Kiwi Cupcakes with Buttercream Frosting -133-

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Kiwi Cupcakes with Buttercream Frosting
-Recipe-
These Kiwi Cupcakes with Buttercream Frosting It’s do  delicious and moist from the sour cream in the batter. The kiwi buttercream is really what this recipe is all about though! It’s really easy to make!.
Ingredients
Cupcakes:
  • 1 & 1/2 cups flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup sugar
  • 2 eggs
  • 1 stick butter, melted
  • 1 & 1/2 tsp vanilla
  • 1/2 cup sour cream
Buttercream:
  • 1 stick butter, room temperature
  • 1/2 cup vegetable shortening
  • 2-3 cups powdered sugar
  • 2 pureed kiwis, be sure to remove the white center from the kiwis, or puree them really good. The white part can clog up your piping bag if it isn’t pureed well.
Instructions
Cupcakes:
  1. Preheat the oven to 350 degrees F.
  2. In a small bowl combine the flour, baking powder, baking soda, salt and sugar. Whisk and set aside.
  3. In a mixing bowl...Find The Instruction In The Source>>> Kiwi Cupcakes
P.S: I do NOT claim any of these Recipes. For More Instruction In Source>> Kiwi Cupcakes