Coconut Lime Cupcakes -56-

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Coconut Lime Cupcakes
-Recipe-
These cupcakes are pretty and delicious, and with the green wrapper and lime wedge on top, can make a fun “green” Day treat!

Ingredients
Cupcake:
  • 1¼ cup flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 2 eggs
  • ¾ cup sugar
  • ½ cup oil
  • 2 to 3 tsp lime zest (from 1 lime)
  • 4 Tbsp lime juice (1 medium lime)
  • 1 tsp coconut extract
  • ¾ cup coconut milk (from a can)
Coconut Frosting & Garnishes:
  • 8oz cream cheese (I typically use Neufchatel)
  • ½ cup unsalted butter, softened
  • 1½ tsp coconut extract
  • 1½ cups powdered sugar
  • 2 to 4 Tbsp toasted coconut (Toast sweetened coconut flakes in a pan on the stovetop or in the oven, stirring frequently; once it browns it will happen quickly!)
  • Lime slices, cut into fourths


Instructions

  1. Combine the flour, baking powder, baking soda, and salt in a bowl.
  2. Whisk the eggs and sugar in a separate bowl. Then add the oil, lime zest and juice, coconut extract, and coconut milk.
  3. Mix the....Find The Instruction In The Source>>> Coconut Lime Cupcakes
P.S: I do NOT claim any of these Recipes. For More Instruction In Source>> Coconut Lime Cupcakes