Sweet Potato Cupcakes -63-

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Sweet Potato Cupcakes
-Recipe-
Did you think sweet potatoes and baking don’t work together? Think again! They are delicious and go perfectly with the spices generally associated with fall baking.

Ingredients

Cupcake:
  • 1 cup oil
  • 1 cup sugar
  • 3 eggs
  • 1 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup sweet potato puree (from about 2 medium sweet potatoes)*
  • 2 cups flour
Maple Marshmallow Frosting:
  • 2 sticks (1 cup) margarine
  • 2 cups marshmallow fluff
  • 2 ½ cups confectioner’s sugar
  • 1 ½ teaspoons vanilla extract or vanilla bean paste
  • 2 Tablespoons maple syrup
  • 1 teaspoon cinnamon

Instructions
  1. Preheat oven to 350. Line a cupcake pan with paper liners.
  2. In the bowl of an electric mixer, on medium speed, beat together the oil and egg for a couple of minutes until combined and slightly thickened.
  3. Add the sugar,...Find The Instruction In The Source>>> Sweet Potato Cupcakes


P.S: I do NOT claim any of these Recipes. For More Instruction In Source>> Sweet Potato Cupcakes