Red Velvet Cupcakes with White Chocolate Frosting -109-

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Red Velvet Cupcakes with White Chocolate Frosting
-Recipe-
If you are looking for THE Valentine’s Day dessert for your special someone, kids or friends look no further than these red velvet cupcakes. They will make everyone happy and feel loved!
Ingredients
Cupcakes:
  • 1 ¼ cups all purpose flour
  • ½ teaspoon salt
  • 1 cup of sugar
  • ½ cup unsalted butter, softened
  • 1 egg
  • 2 teaspoons cocoa powder
  • 2 teaspoons liquid red food coloring
  • ½ cup buttermilk
  • 1 teaspoon vanilla extract
  • ¼ teaspoon baking soda
  • 2 teaspoons cider vinegar
White Chocolate Cream Cheese Frosting:
  • 8 ounces cream cheese, softened
  • ½ cup (1 stick) unsalted butter, softened
  • 1 teaspoon pure vanilla extract
  • 3 cups sifted confectioners' sugar
  • 2-3 tablespoons milk
  • 4 ounces white chocolate, melted and cooled

Instructions

  1. Preheat oven to 350 degrees. Line a regular muffin tin with cupcake liners.
  2. In a medium bowl, sift flour and salt together, set aside. 
  3. In the bowl ...Find The Instruction In The Source>>> Red Velvet Cupcakes with White Chocolate Cream Cheese Frosting


P.S: I do NOT claim any of these Recipes. For More Instruction In Source>> Red Velvet Cupcakes with White Chocolate Cream Cheese Frosting